Issue 1 - coming this Autumn 2014
In Search of Taste is a new quarterly gastronomic publication, free of invasive advertising and written with fire, wit, imagination and depth, dedicated to examining gastronomic cultural traditions where the symbiotic affinity between simple food and wine is born.
In a culinary world where substance is often secondary to presentation and originality is subordinated to appearance,
In Search of Taste is an unrivalled magazine for people who seek authenticity in their food and wine.
Our Facebook page, Twitter and Newsletter will keep you updated on all aspects of In Search of Taste magazine and its route to publication this coming Autumn.
Arriving Autumn 2014
Please register your interest and sign up for our newsletter to receive the latest news and guest blogs.
Scapece: The Original Escabeche from Rome
As we are deep in courgette / zucchini season across Europe, it is exciting for one to fall onto something new.
From childhood visits to France, Penny Averill writes about the places she visits and the food she eats.